Careers at Paushtikk


Position: Line Chef - Nutrition Food
He/She prepares ingredients, assists with meal prep, and helps develop frozen food techniques. Duties include managing inventory, following recipes and SOPs, maintaining kitchen cleanliness and safety, and supporting stock ordering. Prior kitchen experience and food safety knowledge are preferred.
Position: Nutritionist
The Nutritionist has to develop personalized nutrition plans, advises clients on dietary choices, and promotes healthy eating habits. Responsibilities include assessing nutritional needs, creating meal plans, providing educational resources, and staying updated on the latest nutrition research. Strong communication skills and a background in dietetics or nutrition are required.
Position: Business Development
Responsibilities include securing and managing key tie-ups with corporate wellness programs and fitness centers, developing strategies to attract clients, and creating promotional plans. Strong sales acumen, experience in the nutrition industry, and excellent networking skills are required.